Holly Byrnes of Sydney’s Sun Herald newspaper recommends:

FIVE OF THE BEST MOTHER’S DAY TREATS

Creme Brulee Patisserie was highlighted for its

“…Mother’s Day specials like bread and butter pudding with vanilla sauce , baked apple or strawberry tart

or the macadamia and chocolate chip version.

If you’ve promised to cook, the menu also includes beef Wellington.”

 

Choc Mousse Bomb

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Creme Brulee Patisserie